Section 1: The Journey of Chef Luis Marin

Step into Tiesto’s and embark on a culinary journey that combines the rich flavors of Ecuador with the warm hospitality of a family-owned restaurant. Chef Luis Marin’s passion for cooking stems from his upbringing in a small town in Ecuador, where he learned the art of crafting exquisite dishes from his mother, who owned a beloved restaurant.

After migrating to the US, Chef Marin decided to pursue his culinary dreams, bringing his talent and authentic recipes to the bustling town of Bellport, NY. For years, locals have been indulging in the mouthwatering flavors of Chef Marin’s cuisine, making his food a beloved part of the community.

Section 2: A Family Affair

At Tiesto’s, dining is more than just a meal; it’s an experience crafted with love and care by Chef Marin and his two daughters, Jessica and Ivonne. Growing up in the restaurant business themselves, Jessica and Ivonne have honed their skills and palate, ensuring that every dish that comes out of their kitchen is nothing short of perfection.

Together, this talented trio has created a welcoming space where diners can enjoy a taste of home. From the moment you step through the doors, you’ll be greeted by warm smiles and the tantalizing aroma of dishes that have been passed down through generations.

Section 3: Tiesto’s: Where You Belong

Tiesto’s isn’t just a restaurant; it’s a place where memories are made and bonds are formed. Whether you’re visiting for a special occasion or simply looking for a cozy spot to enjoy a delicious meal, Tiesto’s offers an ambiance that will make you feel like a part of the family.

With each bite, you’ll be transported to the vibrant streets of Ecuador, where the flavors are bold and the ingredients are fresh. From the creamy seafood ceviche to the tender grilled meats, every dish is a celebration of Ecuadorian cuisine.

So, come join us at Tiesto’s and experience the flavors of home. From Chef Marin’s culinary expertise to the warm embrace of a family-owned restaurant, we’re here to make your dining experience unforgettable.